NAGANO Bean to Bar Chocolate, located in Kobe, Japan, meticulously crafts chocolate bars from cocoa bean roasting to final product in-house. I designed their logo using a cocoa bean motif and simple typography to reflect the high-end, luxurious nature of their products, emphasizing the effort and passion behind each bar. The cocoa bean cutouts are subtly designed with added off white, allowing them to seamlessly integrate with any product image.